Beech Wood Chips for Kettle- and Gasgrill, 750g
- Smoking Wood Chips from 100 % natural untreated wood.
- Beech Aroma ideal for fish but also venison, pork, beef and ham, imparts a strong smoke flavour.
- Available in 3 additional flavours: Apple, Hickory and Cherry.
- Very smoke intensive and therefore short smoking times recommended.
- No chemicals added, no bark.
- Adds an aromatic smoke flavour, similar to American barbecue flavour.
- Quality made in Germany.
<b>Preparation:</b>
To enhance your barbecue flavour, place 1-2 handfuls into the RÖSLE smoking box and close the lid. Place smoking box directly on hot charcoals. When using a gas grill, place smoking box directly on the grill rack above a burner. As soon as smoke rises from the box place the uncooked, marinated meat on grill rack.
Store in a dry place and protect from sunlight.