炉盘/搁架
| 燃烧器数量 |
5 |
| 点火方式 |
Gas hob |
| 气体燃烧器数量 |
5 |
| Burner/cooking zone 1 type |
Small |
| Burner/cooking zone 4 power |
3500 W |
| Burner/cooking zone 3 power |
3000 W |
| Burner/cooking zone 2 power |
1700 W |
| Burner/cooking zone 1 power |
1000 W |
| 电子点火 |
Y |
| 煎盘 |
Y |
| 炒锅燃烧器 |
Y |
| Burner/cooking zone 2 type |
Medium |
| Burner/cooking zone 3 type |
Large |
| Burner/cooking zone 4 type |
Extra large |
炉灶/烘箱
| 烤箱数目 |
2 |
| Oven power source |
Electric |
| Oven 2 power |
2500 W |
| Oven 2 gross capacity |
67 L |
| Oven gross capacity |
61 L |
| 烤箱电源 |
2500 W |
| 烤箱（S）内部总容量 |
128 L |
| 烤箱尺寸 |
Large (more than 75 l total capacity) |
| 烧烤功率 |
2730 W |
设计
| 控制位置 |
Front |
| 储物格 |
Y |
| 内置显示器 |
Y |
| 控制类型 |
Buttons, Lever |
人体工程学
| 高度调节 |
25 mm |
| 可调式脚架 |
Y |
| 定时器类型 |
Digital |
| Timer |
Y |
烹饪功能和程序
| Oven 2 convection cooking |
Y |
| 传统烹饪 |
Y |
能量控制
| 连接负载（气） |
10900 W |
| 连接负载（电） |
2600 W |
| 能源消耗（强迫对流） |
2.5 kWh |
| 能源消耗（常规） |
2.5 kWh |
LP Gas, A class, 5 burners (10.9kW), 2 ovens (128 l, 2.6kW), Griddle, Grill, Cream & Brass Trim
<b>With bevelled doors, elegant windows and towel rail, the Classic offers everything you’d expect from a traditional range cooker.</b>
The Classic is a classic in every sense. As well as its spacious, fully programmable oven, you’ll find a separate grill and high-powered wok burner. The Classic also comes complete with a host of other Rangemaster extras, including a non-stick half-smooth, half-ribbed griddle (Gas hob top versions) and innovative Handyrack.
- Left-hand programmable oven
- Separate grill
- Sit-on half-ribbed, half-smooth griddle on all gas models
- Available with brass or chrome effect trim (All White, chrome effect trim only)
- Lidded option available on dual fuel models
- Griddle, dishwasher safe cast aluminium griddle for cooking a variety of food in a healthy way on one surface
- Handyrack, adjustable rack attached to oven door making it easy to tend to roasts
- Catalytic liners, the cook clean liners absorb fat and steam during cooking, and release these deposits to the base when above 200°C, ensuring that the oven is kept as clean as possible with the minimum effort
- Timer, for added peace of mind when cooking unattended
- Porthole door, making it easy to check on food without having to open the oven door
