产品特点
| 杯体容量 |
4 L |
| 转速 |
172 RPM |
| 零部件可用洗碗机清洗 |
Y |
| 防滑垫 |
Y |
| 控制类型 |
Rotary |
| 速度调节设置 |
6 |
| 脉冲功能 |
Y |
| 变速 |
Y |
600 W, 4 l, 4.5 kg, 220-240 V, 50/60 Hz
Main features STM 3625VT
- Ideal for preparing larger amounts of dough, cream, whipped cream, foam, etc.
- 4-litre Stainless steel bowl
- Capacity to prepare up to 1.6 kg of dough
- 4 exchangeable attachments:
- kneading hook (for heavy and tough yeast dough)
- A-shaped mixing whisk (for creams and light dough without yeast)
- balloon beating whisk (for whipping cream, egg whites, etc.)
- Pouring shield
- Bayonet attachment mounting system enables fast assembly and exchange
- Planetary kneading, mixing and whipping system.
- The attachments simultaneously rotate around their own axis as well as around the axis of the gearbox
- able to process 100 % of the bowl's contents
- guarantees the perfect mixing of ingredients compared to competitor's systems
- All attachments have a special collar that protects the gearbox from being soiled during operation
- The special shape and design of the balloon beating whisk for fluffy egg white foam and perfectly made whipped cream (increase in volume of 500 % for egg whites and 200 % for cream)
- 6 speeds (52, 87, 112, 122, 136 and 172 rpm)
- The pulse system enables a short operation at the maximum power level (172 rpm).
- Tilt-out arm for easy handling and easier exchange of attachments
- Lock-in safety in the top position of the tilt-out arm
- Easy cleaning (dishwasher-safe removable stainless steel bowl)
- Anti-slip feet with suction cups
- Space for winding up the power cord under the base
- Back-lit speed control knob
- Thermal fuse against overheating
- Power input 600 W
- Length of the power cord: 1 m
- Dimensions with the bowl (width x depth x height): 362 x 213 x 305 mm
- Dimensions without the bowl (width x depth x height) 362 x 187 x 305 mm
- Dimensions of the bowl (diameter x height): 213 x 154 mm
- Weight (including the bowl and all attachments): 4.4 kg
- Voltage and frequency: 220-240 V, 50/60 Hz
