Steba SV 1 Precise

Sous-Vide cooker, 500W, 6l, 40 - 99°C, Stainless Steel / Black Vacuum-cooking ...
... Low-temperature cooking.
... precise cooking.
... for perfect results.

- Stainless steel housing.
- Removable non stick coated pot.
- 6l volume.
- Versatile: Sous-Vide cooking (Profi-cooking method with vacuum bag in water bath), Low temperature cooking, Cooking, Heating, Warming.
- Allows precise cooking (max. 1°C difference).
- „Overcooking“ is practically impossible.
- The intrinsic flavour, the ingredients and the shape are best preserved by this method.
- Timer.
- Exact electronic temperature control.
- Easy cleaning.