人体工程学
| 自動關機計時器安全的烹调食品 |
Y |
| 定时器类型 |
Digital |
重量和尺寸
| 安装隔间宽度 |
560 mm |
| 安装隔间深度 |
550 mm |
| 安装隔间高度 |
590 mm |
炉灶/烘箱
| 第一烤箱内部容量 |
73 L |
| 烤箱类型 |
Electric oven |
| 烤箱数目 |
1 |
| 內部照明 |
Y |
| 烤箱尺寸 |
Large (more than 75 l total capacity) |
| 烤箱(S)内部总容量 |
73 L |
| 共有烤箱功率 |
3500 W |
设计
| 控制类型 |
Touch |
| 控制位置 |
Top front |
| 显示类型 |
LCD |
| 内置显示器 |
Y |
| 通风门 |
Y |
| 玻璃门板数 |
4 |
A, 73L, 3500W, black/stainless steel
Cook like the professionals
The Electrolux CombiSteam SousVide oven gives you the power of the 'sous vide' cooking technique professionals use to get consistent, great-tasting results.
Get restaurant-cooked flavours - without all the chef's hard work
Chefs combine steam cooking with dry heat for the best flavours. With the CombiSteam oven, you get three levels of steam to help you achieve the same results.
The oven that's your interactive cooking assistant
Cooking great meals has never been easier. Simply tap the intuitive touch screen to choose between heating modes, pre-set cooking programs, and standard recipes.
Use every inch of space inside - everything will cook evenly
Thanks to the UltraFanPlus heating system with extra-large fan and air-guide design, your dish will cook completely evenly wherever you place it in the oven.
Get a virtual peek inside your dish
This FoodProbe gives you a virtual look inside your food so you can check on how it is cooking. What's more, it switches off the oven when your dish is ready.