Design
| Built-in display |
N |
| Control position |
Front |
| Control type |
Rotary |
Ergonomics
| Height adjustment |
30 mm |
| Easy to clean |
Y |
| Adjustable feet |
Y |
| Removable door glass |
Y |
Hob
| Electronic ignition |
Y |
| Flame failure device |
Y |
| Number of burners/cooking zones |
4 |
| Number of gas burners |
4 |
| Top surface type |
Enamel steel |
| Burner/cooking zone 4 power |
4000 W |
| Burner/cooking zone 3 power |
2000 W |
| Burner/cooking zone 2 power |
2000 W |
| Burner/cooking zone 1 power |
1000 W |
| Cover |
Y |
| Hob type |
Gas hob |
| Burner/cooking zone 2 type |
Medium |
| Burner/cooking zone 3 type |
Large |
| Burner/cooking zone 1 type |
Small |
| Burner/cooking zone 4 type |
Extra large |
Cooking functions & programs
| Oven 2 conventional cooking |
Y |
| Oven 2 grill |
Y |
| Defrost function |
Y |
| Conventional cooking |
Y |
Oven
| Total oven(s) interior capacity |
102 L |
| Oven size |
Large (more than 75 l total capacity) |
| Grill power |
2700 W |
| Number of ovens |
2 |
| Interior light |
Y |
| Number of shelves |
3 shelves |
| Oven 2 gross capacity |
37 L |
| Oven gross capacity |
65 L |
| Oven power source |
Electric |
Additionally
| Pan stand material |
Cast iron |
| Energy efficiency compliance |
A |
4 gas burners, 2 Electric cavities, 102L, Grill, Conventional, 53kg
<b>Easy Clean Enamel</b>
A specially-designed enamel interior that prevents food from fusing to the surface – allowing you to wipe away spills easily when cleaning.
<b>Removable Inner Door Glass</b>
The oven doors are designed with a removable slide out glass panel, this gives you easy access to all parts of the door when cleaning, helping you make sure your Belling stays in mint condition.
<b>Open Door Grilling</b>
This allows the air to circulate, so the food truly grills, and does not bake.
<b>Fanned Oven</b>
This distributes the heat evenly through the use of an integrated fan. It creates an even temperature and keeps those flavours from intermingling – so now you can bake your favourite cake at the same time as your cut of meat.
It works by drawing in and distributing air through vents, producing an even cooking temperature throughout the oven. So cooks and bakers can use all levels of the oven instead of swapping shelves.
<b>Conventional Electric Oven</b>
Using natural convection, the oven cavity will be hotter at the top and cooler at the bottom, which is ideal for traditional roasting. The meat can be placed in the middle of the oven, roast potatoes towards the top, and puddings towards the base.
<b>Dual Fuel</b>
The dual fuel cooker offers the best of both worlds, combining a traditional gas flame hob with the efficiency of an electric oven. Dual fuel models are available across all Belling freestanding and range cookers.
<b>Dual Circuit Variable Electric Grill</b>
A feature of our high-specification electric and dual fuel cookers, dual circuit variable electric grills let you adjust the grilling power to suit, but with faster preheat times and the precision of a temperature dial.
<b>Adjustable Feet</b>
Move the feet to align your appliance with the worktop, and keep the clean lines of your kitchen.
<b>AA Energy Rating</b>
The main and top ovens both feature an A rating for energy efficiency, meaning they have limited impact on the environment and reduce running costs.
