| Maximum temperature (conventional) | 250 °C |
|---|---|
| Maximum temperature (convection) | 250 °C |
| Top and bottom heating | Y |
| Oven size | Medium (45 - 75 l total capacity) |
|---|---|
| Total oven(s) interior capacity | 54 L |
| Total oven power | 2200 W |
| Number of ovens | 1 |
| Interior light | Y |
| 1st oven interior capacity | 54 L |
| 1st oven power | 2200 W |
| Thermostat range (1st oven) | 60 - 250 °C |
| Oven type | Electric oven |
| Grill power | 2000 W |
| Energy consumption (conventional) | 0.89 kWh |
|---|---|
| Energy consumption (forced convection) | 0.84 kWh |
| Baking tray | Y |
|---|
| Conventional cooking | Y |
|---|---|
| Defrost function | Y |
| Convection cooking | Y |
| Grill | Y |
| Control position | Front |
|---|---|
| Number of glass door panels | 3 |
| Control type | Rotary |
| Door hinge | Down |
| Number of grids | 2 |
| Built-in display | N |
| Installation compartment width | 564 mm |
|---|---|
| Installation compartment depth | 559 mm |
| Installation compartment height | 583 mm |
| Easy to clean | Y |
|---|---|
| Timer type | Mechanical |
| Energy efficiency compliance | A |
|---|
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