Packaging content
| Mixing tool |
Y |
| Universal knife |
Y |
| Vegetable cutter |
Y |
| Dough tool |
Y |
| Balloon beater |
Y |
| Recipe book |
Y |
| Whisk |
N |
| Spatula |
Y |
Features
| Mill |
Y |
| Stainless steel blade included |
Y |
| Bowl capacity |
3.6 L |
| Citrus press |
Y |
| Number of blades |
2 |
| Easy to clean |
Y |
| Control type |
Buttons |
| Pulse function |
Y |
Material
| Material knife |
Stainless steel |
3.6/2.6/1.2L, 1.5/1.4/1.2/1kg Capacities, 1100W, 11kg, Chrome
The 5200 XL Premium comes complete with the SmoothieMix kit, the Dice & French-fry kit and the 3 discs kit
(1 mm slicing, 6 mm grating & parmesan)
- Multifunction
- 3 bowls in 1
- Induction motor
- Storage box
Extra large feed tube
enables the slicing and shredding of whole or large pieces of fruit & vegetables.
Triple pusher
perfect for mayonnaise and salad dressings.
Mini bowl and mini blade
ideal for chopping herbs, onions, small quantities, making salad dressings.
Midi bowl
ideal for slicing and grating all types of preparation (fruits, vegetables, cheese).
Main bowl
for mincing, mixing, chopping, kneading, grating, slicing, emulsifying...
Knife blade
for chopping, crushing, blending, mixing... Stainless steel Sabatier knife blade.
BlenderMix
a finer and improved blend for velouté soups, smoothies and pancake batters.
Dough blade
for heavy pasta dough, bread dough, brioche and pastry.
Egg whisk
whisking egg whites and creams for desserts (mousse, meringue...).
Citrus press
2 cones provided for smaller fruits and larger fruits: lemons, limes, grapefruit...
Slicing discs
2 mm and 4 mm: fine or thick slicing. Stainless steel Sabatier disc.
Grating discs
2 mm and 4 mm: fine or thick grating. Stainless steel Sabatier disc.
Spatula
for easy cleaning.
Recipe book
100 exciting ideas from starters to desserts.
SmoothieMix kit
for juices, thick jus or purée from fruit & vegetables. New basket with removable rim.
3 discs kit
1 mm slicing, 6 mm grating & parmesan. Accessory box included for safe storage.
Dice & French-fry kit
for cutting a variety offruits and vegetables into cubes, batons, strips or French-fries.
