Technical details
| Housing material |
Plastic |
| Number of cooking programs |
10 |
| Keep warm function time |
720 min |
| Automatic keep warm |
Y |
| Cooks a variety of rice |
Y |
| Delayed start timer |
Y |
Packaging content
| Rice scoop |
Y |
| Measuring cup |
Y |
Weight & dimensions
| Depth |
365 mm |
| Width |
274 mm |
| Height |
224 mm |
Power
| AC input voltage |
220 V |
| AC input frequency |
50 Hz |
| Power |
600 W |
Additionally
| Colour of product |
Orange, White |
600 W, 3L, 220 V
Fragrant glutinous cooking
Water absorption as temperature rises (25?C–55?C): rice grains absorb water Amylose dissolution (55?C–60?C): water reaches the core Starch gelatinization (60?C–80?C): starch gelatinizes with glutinous taste while not sticky Amylopectin water absorption and expansion (80?C–100?C): rice is plump and elastic Accelerated starch expansion (100?C): Viscosity and hardness of each grain of rice reaches the golden ratio with sweet taste Water retention (73?C): glittering and translucent
Following extensive research by the Philips China Research Institute, we can now
accurately control and optimize water temperatures and heating times at each stage of
the cooking process, ensuring perfect fragrant glutinous rice
Feature-rich
- Choose from up to 10 menus, satisfying all your daily needs
- 24-hour preset
Quick and easy
- "Whirlwind cooking" program makes great rice in 25 minutes
- Specially-designed steam-retaining structure retains flavor
- Two types rice with water ratio on lining for easy cooking