Smeg SUK92P9-1 Freestanding Gas hob A Cream cooker

Smeg SUK92P9-1 Freestanding Gas hob A Cream cooker

EAN: 8017709172299
MPN: SUK92P9-1
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Germany
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* Alle Preise inkl. der jeweils geltenden gesetzlichen Mehrwertsteuer, ggfs. zzgl. Versandkosten. Alle Angaben ohne Gewähr. Preisänderungen sind in der Zwischenzeit möglich.

Technical specifications

On Top

Hob

Burner/cooking zone 2 type Medium
Burner/cooking zone 3 type Large
Burner/cooking zone 1 type Small
Burner/cooking zone 4 type Extra large
Number of burners/cooking zones 5
Number of gas burners 5
Burner/cooking zone 4 power 3500 W
Burner/cooking zone 3 power 3000 W
Burner/cooking zone 2 power 1800 W
Burner/cooking zone 1 power 1000 W
Hob type Gas hob

Power

Energy consumption (forced convection) 0.99 kWh
Energy consumption (conventional) 0.85 kWh
Oven 2 energy efficiency class A
Oven 2 energy consumption (conventional) 0.74 kWh

Oven

Total oven(s) interior capacity 105 L
Oven 2 gross capacity 35 L
Oven gross capacity 70 L
Number of ovens 2

Cooking functions & programs

Grill Y
Oven 2 conventional cooking Y
Oven 2 grill Y
Conventional cooking Y

Design

Built-in display N
Control type Rotary
Control position Front

Additionally

Energy efficiency compliance A
SUK92P9-1 - 90CM "Concert" Cooker with Double Oven and Gas hob, Gloss Cream Energy rating AA CIRCULAIRE
The combination of the fan and circular element around it gives a hot air cooking method. This provides many benefits including no preheat if cook time is more than 20 minutes, no flavour transfer when cooking different foods at the same time, less energy, and shorter cook times. Good for all types of food.

CIRCOGAS / FAN WITH LOWER ELEMENT
In gas ovens the fan distributes the heat quickly and evenly throughout the oven cavity, avoiding flavour transfer when cooking a number of different dishes at the same time. In electric ovens this combination completes cooking more quickly of foods that are ready on the surface, but that require more cooking inside, without further browning.

UPPER AND LOWER ELEMENT ONLY
A traditional cooking method best suited for single items located in the centre of the oven. The top of the oven will always be hottest. Ideal for roast, fruit cakes, bread etc.

LOWER HEATING ELEMENT ONLY
Ideal for foods that require extra base temperature without browning, e.g. pastry dishes, pizza. Also suitable for slow cooking of stews and casseroles.

FAN WITH GRILL ELEMENT
The fan reduces the fierce heat from the grill, providing an excellent method of grilling various foods, chops, steaks, sausages etc. giving even browning and heat distribution, without drying out the food. The top two levels recommended for use, and the lower part of the oven can be used to keep items warm at the same time, an excellent facility when cooking a grilled breakfast. Half grill (centre portion only) is ideal for small quantities of food.

GRILL ELEMENT
For rapid cooking and browning of foods. Best results can be obtained by using the top shelf for small items, the lower shelves for larger ones, such as chops or sausages. For half grill heat is generated only at the centre of the element, so is ideal for smaller quantities.

VAPOR CLEAN
Vapor clean
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