Design
| Built-in display |
N |
| Control position |
Front |
| Control type |
Rotary |
Cooking functions & programs
| Oven 2 convection cooking |
Y |
| Grill |
Y |
Ergonomics
| Timer type |
Digital |
| Timer |
Y |
Oven
| Total oven(s) interior capacity |
187 L |
| Number of ovens |
4 |
| Number of shelves |
2 shelves |
| Oven 2 power |
40000 W |
| Oven 2 gross capacity |
54 L |
| Oven gross capacity |
27 L |
| Oven power |
2400 W |
Hob
| Number of burners/cooking zones |
7 |
| Number of gas burners |
7 |
| Burner/cooking zone 3 power |
3000 W |
| Burner/cooking zone 2 power |
2000 W |
| Burner/cooking zone 1 power |
1000 W |
| Hob type |
Gas hob |
| Burner/cooking zone 2 type |
Medium |
| Burner/cooking zone 3 type |
Large |
| Burner/cooking zone 1 type |
Small |
Additionally
| Energy efficiency compliance |
A+++ |
Sterling 1100GT - 1100mm Gas Range Cooker, x1 Large Burner (3.0kW), x3 Medium Burners (2.0kW), x2 Small Burners (1.0kW)
This fuel type gives you maximum cooking control. The heat change is immediate and precise.
Relates to the efficiency of the specific appliance. A+++ energy is the most efficient energy rating with AA-energy being this rating in both cavities in either a double oven or range cooker.
An oven that uses heat from gas jets at the base of the oven. Heat rise so the oven is cooler at the bottom and hotter at the top.
A specially designed enamel that resists cooked on food and spills for ease of cleaning.
Intelligently designed shelves that allow easy access to food inside the oven.
Used to illuminate the oven interior so you can see clearly through the viewing window without having to open the oven door. Halogen is a superior choice for ovens as it provides up to 36% more light but using over 20% less energy than a standard bulb.
For added safety this device is designed to detect if the flame goes out on your appliance and will cut off the gas supply immediately.
An extra large burner offering the benefit of intensive heat.
Delivers constant low temperature perfect for melting chocolate and preparing delicate sauces.
