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Chef's Classic Non-Stick Hard Anodized 3-1/2 Qt. Sauté Pan
From Start to Finish -- Perfect Cooking High straight sides of sauté maximize capacity. Cover and slowly simmer sauté meats, poultry and fish, for delicious results.
Hard Anodized Exterior Cookware exterior is harder than stainless steel for durability and professional performance. Dense, non-porous, highly wear resistant.
Unsurpassed Heat Distribution Hard anodized construction heats quickly and spreads heat evenly. Eliminates hot spots.
Quantanium® Non-Stick for Professional Results Quantanium® nonstick cooking surface is reinforced with titanium for lasting food release, healthy cooking and easy cleanup. Metal utensil safe. Great for classic cooking techniques like sautéing, frying, browning, searing and slowly simmering delicate sauces.
Cool Grip™ Handle Solid stainless steel riveted handle stays cool on the stove-top. A helper handle provides extra support and balance when lifting and pouring.
Drip-Free Pouring Rim is tapered for drip-free pouring.
Tempered Glass Cover Break-resistant glass cover allows you to monitor food while it is cooking without losing heat or food flavors. Tight-fitting cover seals in moisture and nutrients for healthier, more flavorful results, every time you cook.
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