Kitchen lighters DeLonghi
Here you can compare the prices for kitchen lighters DeLonghi, get acquainted with photos and technical characteristics (for example Hanging type, Quantity per pack, Diameter, Spark source, Flexible hose, Adjustable flame) and buy a liked model kitchen lighters in one of the reliable online stores.
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Product catalogs to browse
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60 x 60 cm, 4 x Gas, 1 triple ring, Class A, Black
Energy rating
De’Longhi cookers have been designed with special care for low Energy consumption. Innovative technologies and insulations allowed Energy consumption performances among the lowest available in the market.
CAST IRON PAN SUPPORTS
Typical of major professional coking appliances, the solid and stable cast iron pan supports, with their extreme resistance to high temperatures, offer the best for performances and safety.
PROFESSIONAL COOKTOP
Elegance and modern design: the best esthetical compromise to meet all possible kitchen environments.
FULL GLASS DOOR
This innovative system allows better insulation, and a simple way for cleaning its wide smooth surfaces with the inner glass easily removable.
FAN CCOKING MODE
This special function allows the food to be cooked at lower temperatures with great saving of Energy, maintaining all food properties. Moreover, the heat spreads instantaneously and uniformly within the cavity, so that different dishes can be cooked simultaneously at different levels.
BUILDING-IN
All the De’Longhi free standing collection has been developed and approved to be used as building-in, in contact with furniture in the kitchens.
OVEN LIGHT
The light within the cavity allows to see and check food cooking.
TRADITIONAL COOKING
The heat coming from the top and bottom heating elements makes this function ideal for
cooking pizzas, cakes, roast of any type and greasy meats like duck and goose.
GRILL
Ideal for browning and grilling food that needs high temperatures on surfaces like veal and
beef steaks, filet, hamburger and all vegetables.
DEFROSTING
Using the fan function only spreads air uniformly and evenly throughtout the cavity to defrost
quickly frozen food.
FAN COOKING MODE
Combining fan and circular heating element allows to cook different foods on different levels
without mixing odours and tastes. This function is particularly suitable for foods needing to be
well cooked inside and softly outside.
FAN GRILL
Using the fan cooking function together with the grill makes gratining and grilling faster, with a
better heat distribution, leaving the surface of foods unburnt.
MAINTAINING THE TEMPERATURE
Using the fan with the circular heating element together with the top element keeps the heat
in the upper volume of the cavity as to keep already cooked food warm without compromising
the result.
CONVENTION COOKING WITH FAN
Using the fan with top and bottom heating elements spreads heat uniformly inside the oven
and is particularly suitable for foods demanding the same level of coking both inside and
outside, like rollroasts, legroasts and fishes, also set on different levels.
De’Longhi cookers have been designed with special care for low Energy consumption. Innovative technologies and insulations allowed Energy consumption performances among the lowest available in the market.
CAST IRON PAN SUPPORTS
Typical of major professional coking appliances, the solid and stable cast iron pan supports, with their extreme resistance to high temperatures, offer the best for performances and safety.
PROFESSIONAL COOKTOP
Elegance and modern design: the best esthetical compromise to meet all possible kitchen environments.
FULL GLASS DOOR
This innovative system allows better insulation, and a simple way for cleaning its wide smooth surfaces with the inner glass easily removable.
FAN CCOKING MODE
This special function allows the food to be cooked at lower temperatures with great saving of Energy, maintaining all food properties. Moreover, the heat spreads instantaneously and uniformly within the cavity, so that different dishes can be cooked simultaneously at different levels.
BUILDING-IN
All the De’Longhi free standing collection has been developed and approved to be used as building-in, in contact with furniture in the kitchens.
OVEN LIGHT
The light within the cavity allows to see and check food cooking.
TRADITIONAL COOKING
The heat coming from the top and bottom heating elements makes this function ideal for
cooking pizzas, cakes, roast of any type and greasy meats like duck and goose.
GRILL
Ideal for browning and grilling food that needs high temperatures on surfaces like veal and
beef steaks, filet, hamburger and all vegetables.
DEFROSTING
Using the fan function only spreads air uniformly and evenly throughtout the cavity to defrost
quickly frozen food.
FAN COOKING MODE
Combining fan and circular heating element allows to cook different foods on different levels
without mixing odours and tastes. This function is particularly suitable for foods needing to be
well cooked inside and softly outside.
FAN GRILL
Using the fan cooking function together with the grill makes gratining and grilling faster, with a
better heat distribution, leaving the surface of foods unburnt.
MAINTAINING THE TEMPERATURE
Using the fan with the circular heating element together with the top element keeps the heat
in the upper volume of the cavity as to keep already cooked food warm without compromising
the result.
CONVENTION COOKING WITH FAN
Using the fan with top and bottom heating elements spreads heat uniformly inside the oven
and is particularly suitable for foods demanding the same level of coking both inside and
outside, like rollroasts, legroasts and fishes, also set on different levels.
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