Ovens Miele

Here you can compare the prices for ovens Miele, get acquainted with photos and technical characteristics (for example Cleaning type, Refrigerating medium, Display diagonal, Door material, Lever, Housing material) and buy a liked model ovens in one of the reliable online stores.
48L, steam, display, 30 - 225°C, 230 V AC, 50 Hz, 41kg XL cabinet

Plenty of space for individual creativity
Plenty of space for creativity: the Miele XL steam combination oven offers 48 l of usable space. allowing you to cook a complete meal for eight to ten people. There is also enough space in the cooking compartment for larger items of food, e.g. poultry and whole fish.

Motorised lift-up fascia panel

More than simply a control
Open the control panel at the touch of a button; behind you will find the water container, condensate container and the wireless food probe. When opening the control panel the water container and condensate container move forward for easy removal. You can fill the water container and empty the condensate container without opening the oven door. The panel is tilted towards you for ease of use and for the best view of the display.

Keeping warm function

Automatically keeps finished dishes hot
"At the end of the cooking time, food is automatically kept warm for up to 15 minutes without loss of quality." So it is not a problem if things take a bit longer.

Condensate container

Great space management for a large compartment
The condensate container collects excess condensate to ensure a pleasant room climate and easy cleaning of the cooking compartment after cooking has finished.

Automatic programmes

Especially for baking and roasting
Intelligent automatic programmes for the preparation of different foods makes everyday cooking even easier. Manual selection of temperature and duration is no longer necessary. For many foods you can individually select the cooking temperature, or for bread and meat the degree of browning - for perfect results with a guarantee of success. A safe and easy way to cater for discerning tastes.

Optional accessories with PerfectClean finish

Unique non-stick finish
In addition to steam cooking containers made of stainless steel, the XL steam combination oven also comes with a universal tray, FlexiClips and a combi rack - with excellent non-stick properties thanks to Perfect clean. Optional accessories such as oven dishes, FlexiClips, perforated baking trays etc. can be purchased from your specialist retailer or the Miele Online shop.

Clock/timer functions

Leave time management to your combi steam oven.
You can programme the start and end times or simply the duration of the cooking process. In this way your dishes are perfectly cooked by the desired time. "After the programmed cooking time is over, the process ends automatically." During a power failure the clock function still works for around 200 hours. When power is restored, the display shows the current time; it does not need to be reprogrammed.

Halogen lighting

Good light for good results
Halogen lighting ensures optimal light and viewing conditions in the cooking compartment. The flush mounted fitting of the light fixture guarantees easy cleaning of the side walls.

User programmes

Save frequently used settings
With Miele steam combination ovens you can create up to 20 of your own programmes: cooking mode, temperature and duration can be set and named individually. As a result you can access the settings for frequently cooked dishes or your favourite recipes at the touch of a button - and your good cooking results will automatically be repeated.

Energy efficiency

Leading the way with economical operation
Miele steam combination ovens are noted for their minimum use of energy. This saves you money and protects the environment.

PerfectClean

Unique non-stick finish
Cooking compartments and side racks have excellent non-stick properties. Advantages: food doesn't stick and it's really easy to clean.

CleanSteel

Protection for immaculate stainless-steel surfaces
Miele stainless steel appliances have a particularly high-quality CleanSteel surface finish. This surface is very easy to look after. Fingerprints are nearly invisible on CleanSteel.

Cooling system and touch-cool fronts

Pleasantly cool surfaces
Miele steam combination ovens are cooled on all sides. This keeps the user and handle areas as well as adjacent cabinetry pleasantly cool. The system prevents steam deposits on the fascia panel and ensures a low temperature on the front of the appliance and the cooking compartment door. For a high level of safety and protection against burns.

Safety functions

Automatic switch-off for maximum safety
You can lock the appliance with the touch of a finger to protect it from being switched on inadvertently, for instance by children. In addition, if a maximum operating time has been exceeded, the Miele steam combination oven switches off automatically. Should you forget to switch off the appliance safety is ensured.

MultiSteam

Perfection just as you like it
Perfection to suit personal tastes - the Miele steam oven is an all-round expert and the perfect partner for an oven and a hob. As the cooking durations for cooking with steam are the same as for cooking food in a saucepan, you do not have to change your cooking habits. You can make starters, soup, fish, meat, vegetables, side dishes or desserts separately - or an entire meal in a single cooking process. With Miele steam combination ovens even the most demanding wishes can be individually fulfilled - firm or tender. Thanks to Miele’s MultiSteam technology, external steam generation ensures perfect results. Six steam inlet ports ensure quick steam generation, heating up times and steam distribution for more even results.

Steam oven with fully-fledged oven function

Steam oven with oven function and combi cooking
The XL steam combination oven with its conventional oven functions meets the needs of all your cooking requirements. As a fully-fledged steam oven, it offers all the benefits that are described in the chapter on steam ovens. It also features conventional oven functions such as Fan plus, Conventional heat and Grill. It shows its skill in combi cooking - a combination of moist and dry heat for perfect results, particularly when baking and roasting.

Combination cooking

Versatile for perfect roasting and baking results.
Freely selectable combination of steam and another cooking function: temperature (40°C to 225°C) and moisture content (0% to 100%) can be adjusted and altered up to six times in quick succession. This offers maximum flexibility for best baking and roasting results.

Electronic climate control

Oxygen sensors monitor and regulate the moisture
The Miele oxygen sensor measures and regulates the moisture in the cooking compartment. The natural moisture content of food is also taken into account. The climate of the cooking compartment is always adjusted to suit the respective food.

Automatic menu cooking

Cook three different dishes simultaneously
With automatic menu cooking you can combine up to three automatic programmes for different foods. Temperature, cooking times and sequence are automatically set. The appliance informs you when individual items should be placed in the oven so that everything is ready at the same time. In this way you can cook meals without stress and with perfect timing.

Cooking on three levels

Perfect results times three
In the Miele steam combination oven you can steam food simultaneously on up to three levels - even different dishes. This is because with steam cooking neither odours nor flavours are transferred to other foods. So you can cook a complete meal for lots of people at the same time. Each ingredient retains its own pure aroma.

Food probe

Everything is perfectly cooked and close to hand
Cook meat, fish and poultry with precise temperature control: "The food probe monitors the core temperature when roasting, and informs you of the remaining cooking time." "As a result, you do not need to supervise the cooking process."

Quantity-independent cooking

The same cooking duration for different weights
Regardless of whether you are cooking just a single portion or food for the whole family, whether the food is frozen or fresh, the cooking time in a Miele steam oven always remains the same. There is no longer any need to weigh food and calculate different cooking durations.
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