| Number of shelf positions | 4 |
|---|---|
| Number of ovens | 1 |
| Oven size | Medium (45 - 75 l total capacity) |
| Total oven(s) interior capacity | 61 L |
| 1st oven interior capacity | 61 L |
| Oven type | Electric oven |
| Maximum temperature (conventional) | 250 °C |
|---|
| Convection cooking | Y |
|---|---|
| Grill | Y |
| Conventional cooking | Y |
| Auto programs quantity | 6 |
| Removable door glass | Y |
|---|---|
| Auto-off timer cooks food safely | Y |
| Timer type | Mechanical |
| Energy consumption (conventional) | 1.15 kWh |
|---|---|
| Energy consumption (forced convection) | 0.85 kWh |
| Control position | Top front |
|---|---|
| Number of grids | 1 |
| Control type | Rotary |
| Built-in display | N |
| Energy efficiency compliance | A |
|---|
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