WMF Profi Plus

Twirl whisk Profi Plus With its thin wires in the shape of a gyroscope, the twirl whisk is ideal for beating sauces, eggs, egg whites etc. The particularly flexible twirl whisk spirals reach all everywhere on the base and corners of the bowl in which you are preparing your ingredients. The nimble twirl whisk is best suited to mixing small amounts of ingredients in powder form such as starch or cocoa. The use of stainless steel 18/10 guarantees neutrality in terms of taste and aroma and a virtually unlimited service life.

The benefits:
- The perfect tool whatever you want to do.
- Specialists for tricky tasks too.
- Standardised design.
- Made of Cromargan: stainless steel 18/10.
- Precise workmanship, water-tight.
- Suitable for the dishwasher.