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BC392.2TCSS, 90cm, Fan & Grill, 51/65 l, A/A class
The Baumatic 90 cm dual fuel twin cavity range cooker has a stunning stainless steel and black glass finish that will complement your kitchen. The range cooker features a fan oven and static oven as well as a five burner gas hob. The incorporated minute minder allows you to time your dishes so that they are cooked to perfection.
The left oven has nine oven functions: light; top element; lower element; conventional; centre grill; full grill; fan; fan & grill and defrost. The right oven includes: conventional; top element; lower element and full grill. Accessories include two safety shelves, removable side racks and LPG conversion jets.
- 90cm twin cavity dual fuel range cooker - Multifunction oven and conventional oven - Minute minder to countdown the cooking time - 2 safety shelves, removable side racks, LPG conversion jets - 5 burner gas hob including Triple Crown Wok Burner for Asian style cooking - 5 year parts and 2 year labour warranty
Cooling Fan Cooling fans are designed to prevent ovens and control panels from becoming dangerously hot. Even after an oven has been switched off, they will continue to operate until the temperature reaches a safe level.
Front Control Operation For ease of access, many Baumatic products offer front control operation. With this feature, the user does not have to lean over the hob-top to reach the control panel.
Gas Safety To offer the highest standard of safety possible for gas cooking, all Baumatic gas products come equipped with Flame Failure Safety Devices for each of their burners. These devices are designed to ensure that the gas supply is cut in the unlikely event that a flame should extinguish.
Cast Iron Pan Stands Designed to offer greater support and stability for your cooking utensils, Cast Iron Pan Stands are extremely hard-wearing. An eye-catching style feature, they can also add to the elegance of a hob.
Underknob Auto-ignition Extremely user-friendly, Under knob auto-ignition offers a 2-in-1 control, which can be used to switch a gas hob on and off as well as set the temperature.
RIGHT CAVITY Centre Grill This cooking method is normal grilling utilising the inner part only of the top element, which directs heat downward onto the food. Suitable for grilling small portions of bacon, toast, meat, etc.
Light Separate light control allows the light to be switched on even when the oven is off.
Conventional Oven Top element & lower element. This method of cooking provides traditional cooking with heat from the top and lower elements. Particularly suitable for roasting and baking on one shelf only.
Outer Top Element This method of cooking uses the outer part of the top element to direct heat downwards onto the food. For gentle cooking, browning or keeping cooked dishes warm.
Lower Element This method of cooking uses the lower element to direct heat upward to the food. For slow–cooking recipes or for warming up meals
Overall Energy Rating A A rating for ovens is the best energy efficiency rating available for ovens. A rating appliances will help cut the cost of your bills as well as helping the environment. However, several Baumatic ovens use 10% less energy than the A rated models. We indicate this enhanced effficiency by referring to them as A -10% models.
LEFT CAVITY Light Separate light control allows the light to be switched on even when the oven is off.
Defrost The fan runs without heat to reduce the defrosting time of frozen foods.
Conventional Oven Top element & lower element. This method of cooking provides traditional cooking with heat from the top and lower elements. Particularly suitable for roasting and baking on one shelf only.
Overall Energy Rating B Ovens are rated A - G for their level of efficiency, with A being the highest grade avaialable for this category of appliance.
Circular Element With Fan A faster and more economical operation. Cooking with the fan on allows different kinds of food to be cooked simultaneously on different shelves, preventing the transmission of smells and tastes from one dish onto another.
Centre Grill This cooking method is normal grilling utilising the inner part only of the top element, which directs heat downward onto the food. Suitable for grilling small portions of bacon, toast, meat, etc.
Lower Element This method of cooking uses the lower element to direct heat upward to the food. For slow–cooking recipes or for warming up meals
Fan & Grill Suitable for browning where required. It is also suitable for “sealing” in the juices, perfect for steaks, hamburgers and some vegetables.
Full Grill This cooking method is normal grilling utilising the inner and outer part of the top element, which directs heat downwards onto the food. Suitable for grilling medium or large portions of sausages, bacon, steaks, fish, etc.
Outer Top Element This method of cooking uses the outer part of the top element to direct heat downwards onto the food. For gentle cooking, browning or keeping cooked dishes warm.
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